Say Hello to Frushi! Or should I say Konichiwa?

Meet Akash Parekh! Foodie Gadget Freak Dog Person Detests Jain food Beer Lover Pioneer of Frushi in India Akash left his high-flying corporate job in 2014 to pursue his passion for food. One day while reading up on some innovative fusion dessert concepts, he was very intrigued with the idea of ‘Frushi’ (sushi meets fruits)….

Veggie Friendly Places in Singapore

So we’re all aware how difficult it is to get vegetarian food in Singapore amidst all the sea-food and meat fare. To make matters worse are the baffled expressions of the restaurant staff when you ask them for vegetarian food. So, to make matters simple for all you veggie folks, listed below are 5 restaurants…